Waldrof Salad With Raisins
Super easy
Cheap
This recipe has been around for many years but I rearranged a few of the ingredients to make it less dependent on seasonal fruit and lettuce.
Prep
Ingredients
For
4
Serving(s)
Ingredients
| 1 Orange |
| 2 cups Diced, unpeeled apple |
| 1 tsp Finely grated orange peel |
| 1/2 cup Raisins |
| 1/2 cup Thinly sliced celery |
| 1/2 cup Thinly sliced green bell pepper |
| 1/2 cup Chopped walnuts |
| 1/4 cup Mayonnaise |
| 1 tbl Sugar |
| 2 cups Mixed greens or romaine lettuce |
Waldrof Salad With Raisins Directions
- Zest orange for the 1 teaspoon grated orange peel; peel and section orange over a bowl to catch any juices.
- Cut each orange section in half; reserve 1 tablespoon of the collected orange juice.
- In a bowl combine diced apple, orange peel, raisins, celery, walnuts, and orange pieces. In a separate bowl, blend together mayonnaise, sugar, and reserved orange juice.
- Fold in whipped topping and gently stir into apple Waldorf salad mixture.
- Arrange salad greens on serving plates and top with Waldorf salad.
Recipe notes
Submitted by Chef Gary M