Ground Beef Cuban Creole Style
Super easy
Cheap
Prep
Ingredients
For
8
Serving(s)
Ingredients
| 2 lbs lean ground beef |
| 1/4 cup olive oil |
| 1 lg green pepper, blended |
| 2 tbsp Badia Complete Seasoning Mix |
| 6 ripe tomatoes, blended or 1 cup tomato sauce |
| 1/4 cup Badia capers |
| 1/4 cup green olives |
| 1/2 cup Badia raisins |
| 1 cup cooking wine |
| 1 cup early peas with its liquid |
| salt to tast |
Ground Beef Cuban Creole Style Directions
- Mix all ingredients, except early peas, in a pot with hot oil.
- Stir well, cover and cook over medium heat for thirty minutes.
- To reduce sauce, uncover and cook longer.
- Add the early peas before serving.
Recipe notes
Submitted by: Suzie T.